Thursday, October 8, 2009

From Liquid to Solid







Who knew that going from a liquid to a solid could be so delicious? Yesterday in science we took milk, sugar, and vanilla, surrounded them with ice and rock salt, shook, shook, shook, and made our own yummy ice cream! Of course as scientists we predicted what might happen and reported our findings on a lab sheet. Stop by the bulletin board in our hallway to see more pictures and read our work.

2 comments:

  1. its me Brandon p. I love sicene so I know I enjoy the sicene lab

    ReplyDelete

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